Lemon Drizzle
Ingredients
- 1 cup powdered sugar
- 1 tbsp lemon juice
- 1 tbsp lemon zest
- 2 tbsp milk
Instructions
- Whisk the powdered sugar, lemon zest, and lemon juice together.
- Add the milk one tbsp at a time until it is thin enough to drizzle over the scones. If too thick add more lemon juice/milk.